Why settle on one appetizer when you can mix and match? Choose from: Clam Strips, Mozzarella Cheesesticks, Chicken Breast Strips, Seafood Stuffed Mushrooms
Fresh mushrooms loaded with our signature seafood stuffing, then smothered in Monterey Jack cheese and baked until bubbly brown. We dare you to have just one.
Yeah, youre going to want these: Hand-dipped jumbo shrimp tossed in flaky coconut and fried until perfectly crisp. Dunk them in our signature pia colada sauce and hello, paradise.
A dozen hand-battered shrimp tossed in a spicy chili sauceits the perfect mix of heat and sweet.
Calamari with red and green bell peppers. Served with marinara and ranch dipping sauces.
Crispy outside, gooey inside. Served with tangy marinara for dipping.
Feeling indecisive? Try a sampling of our Seafood-Stuffed Mushrooms, Parrot Isle Jumbo Coconut Shrimp and our Signature Shrimp Cocktail.
An addictive combo of langostino lobster, seafood, artichokes, spinach and three cheeses, plus house-made pico de gallo and warm tortilla chips on the side. Dive in and make your mouth happy.
Meet your new favorite pizza. Its our signature crispy thin crust topped with tender chunks of Maine and langostino lobster, melted mozzarella, fresh tomatoes and sweet basil. Perfect for sharingor not.
These plump, tender shrimp are cooked and chilled in-house every day. Dunk them in our classic cocktail sauce and taste the difference.
Tender mussels steamed in white wine with roasted garlic, roasted tomatoes and green onions. Served with grilled artisan bread for soaking up all that delicious broth.